It's been exactly two years since I decided to stop eating ultra-processed food (UPF). I also largely cut out added refined ...

Smashed cucumber, avocado and shrimp salad: For paler shades of green spiffed up with a little pink, this lively salad ...

Chef Brad Leone makes 15-minute oven-baked cod quickly and easily for a fast, flavorful meal. US strikes Venezuela and says ...

Arrange slices of sashimi-grade tuna under a vivid sauce made from lemon and orange juices, chiles, and ají amarillo, whose ...

You have to try this recipe - it's the most tender, melt-in-your-mouth dish! Everyone’s favorite recipe! My mom especially loves anything with dill, and it adds such a wonderful touch to this dish.

These are EatingWell editors’ favorite recipes, from sides to dinners, and chosen for their reliability, deliciousness and ...

We compiled some incredible one-pot dishes that you can make in a pinch. The best part is that each of these has a boost of ...