Once sweater weather finally sticks, turning on the oven starts sounding like a good idea again. These 21 fall dessert ...

Craving the kind of desserts that have been passed down through generations? In this video, Nicole makes five classic ...

Sara Ventiera is a journalist who covers food trends, international cuisine, travel, lifestyle, and real estate. Sara is also a senior cities editor at Thrillist focused on the United States South.

Discover the sweetest cake recipes and dessert ideas that melt in your mouth and leave you craving more. From a stunning ...

It’s a good season to have a sweet tooth. With Halloween over, there’s leftover candy galore to graze on (and plenty more discounted if you run out). Around the corner is Thanksgiving, with its ...

Of course, we love pie, and there's always room for double-crust apple or classic pumpkin on our table, but there's also plenty of room for something a little more unexpected. Now might be the perfect ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Ghazalle Badiozamani The Mediterranean diet is all about moderation, which means dessert is hardly out of the question.

WE’RE HAVING a swirly moment. Tie-dye is back with a vengeance. Murano glass is once again a hot commodity. And marbled desserts—edible tie-dye, if you will—are experiencing a resurgence of their own.