When Karen Washington, a food activist and farmer, recalls holiday meals with her family, one herb stands out: thyme. “What’s a Thanksgiving turkey without thyme?” she asks. And even at other times of ...

Rosemary and thyme usually make people think of roast chicken or lamb chops—or possibly the Simon and Garfunkel song Scarborough Fair—but innovative research from scientists at the University of ...

Planting herbs in your garden or containers is a great way to enhance your edible garden's offerings, and basil is a common favorite. For the most part, this beloved flavor enhancer is a pretty easy ...

That fragrant sprig of rosemary garnishing your roast chicken might be doing a lot more than just adding flavor. While you’ve been sprinkling it on potatoes and stirring it into soups, this unassuming ...

It's never fun being sick. We always want to stay at our healthiest, and a big part of maintaining your health comes from your diet. Still, while proper nutrition is very important, just eating right ...

Herbs and spices have long been considered a natural and safe way to flavor your food, aid digestion and support immunity. While these centuries-old superfoods are still used as kitchen staple, and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In the introduction, de la Tour said she wrote the book “to translate the pleasing language [of flowers], ...

Many kitchens are stocked full of spices and recipes require many that can be commonly found in a kitchen, but a study reported by WFXT found certain ones may contain chemicals and heavy metals.